Agro-Minerals Contribute to Food Production

Submitted by AA Angola on 26 September, 2011 - 11:18

The head of geology department of Science Faculty of Agostinho Neto University, António Olímpio Gonçalves, said on Saturday in Luanda that agro-minerals contribute to increase the production of food and thus improve the diversification and varieties of the vegetal and animal resources.

Source: 
http://allafrica.com/stories/201109260356.html